News — New Products

We've heard you loud and clear: A large cross-section of you have been asking for a lower sugar variety that meets the high Michele's Granola standard for exceptional taste, quality natural ingredients and fresh-baked texture.  We are so very proud to introduce Michele's Apple Cinnamon Toasted Muesli, the second addition to our line of muesli cereal available exclusively here at michelesgranola.com! Pronounced "myoos-lee" or "myooz-lee," this new toasty blend contains many of the same ingredients that you love in our granola: Whole grain gluten-free organic oats, coconut, dried fruit, plus a variety of nutritious seeds and nuts. And like all of our...

FOR IMMEDIATE RELEASE   Michele's Granola Adds a New Low-in-Sugar Muesli Cereal to its Product Line   Timonium, Maryland (September 15, 2021) – With demand for its products at an all-time high and market research pointing to consumer interest in low breakfast options, Maryland-based Michele’s Granola has introduced its lowest sugar variety: Michele’s Apple Cinnamon Toasted Muesli. According to Mintel research, nearly 60% of consumers are “seeking low-sugar products for their general health.” Michele’s new muesli variety is a toasted oat-based cereal with nuts, seeds, apples and raisins. On trend with market findings, the cereal contains a total of three...

When Whole Foods Market asked us to bake them an exclusive limited time variety to celebrate the grand opening of their new store in Baltimore's Harbor East neighborhood, a short drive from our bakery, we knew we wanted to create a blend that celebrated the unique flavors of our hometown. We're thrilled to introduce Michele's Savory Baltimore Blend Granola! This isn’t your traditional breakfast granola: Our Baltimore Blend is a salty, lightly spicy savory snack mix featuring Charm City’s favorite flavors: McCormick's famous Old Bay® seasoning and UNION Craft Brewing Duckpin Pale Ale. Here are a few of our favorite...

The first time we discovered a jar of Big Spoon Roasters nut butter at a local organic market, we felt like we’d met a new like-minded friend. From the wholesome list of ingredients on each jar, to the words “Handcrafted Nut Butters” on the lid, it was apparent our brands shared quite a few values. As it turns out, much like our founder and namesake Michele, Big Spoon founder Mark Overbay (pictured here) also began his business in his home kitchen. As the brand has grown, Mark and his team have remained committed to working with organic growers and producers...