News — non-GMO

PRESS RELEASE: Michele's Granola to Add Former Spring Seasonal Lemon Pistachio to Year-Round Lineup

FOR IMMEDIATE RELEASE Michele's Granola to Add Former Spring Seasonal Lemon Pistachio to Year-Round Lineup  Customer and industry accolades inspire granola brand to add seasonal flavor to year-round lineup Timonium, Maryland (September 10, 2019) – In response to major industry recognition and customer demand, Baltimore-based granola company Michele’s Granola is adding its spring seasonal Lemon Pistachio granola to its year-round lineup. Michele’s Lemon Pistachio Granola won the Specialty Food Association’s bronze sofi™ award in spring 2019 and is a finalist for the 2019 Natural Products Expo East NEXTY award, the winner of which will be announced September 12. Founder and...

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PRESS RELEASE: Michele’s Granola Products Now Non-GMO Project Verified

FOR IMMEDIATE RELEASE Michele’s Granola Products Now Non-GMO Project Verified Small batch granola bakery secures non-GMO certification on completion of rigorous review   February 12, 2019 (Timonium, MD) - Michele’s Granola, a Maryland-based small batch granola bakery, has deepened its commitment to transparency by completing a rigorous review by the Non-GMO Project to verify there are no genetically engineered ingredients in the company’s products. The well-recognized butterfly logo of the Non-GMO Project will now appear on the back label of all Michele’s Granola cereal products, signifying this attribute to the industry and to customers. Michele Tsucalas, founder and owner of...

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