Recipes — Hemp

Is there any meal more satisfying to the palate or the soul than brunch? We're sharing a few of our favorite classic recipes featuring our wholesome granola and muesli, perfect for the mid-morning meal and meetup we all love.

Our Ginger Hemp Granola adds depth and flavor to this simple ginger snap recipe. These crispy cookies come together quickly and are fun to share on a holiday table or any time!

Did you know Michele's Ginger Hemp granola is our most award-winning-est granola, snagging both the Specialty Food Association sofi Award and the NEXTY award? Michele has created a creamy mini cheesecake recipe featuring seasonal fruit and a crunchy crust made with this seed-filled granola: Blueberry Ginger Hemp Cheesecakes Makes 12 mini cheesecakes Ingredients 1/2 cup fresh or frozen blueberries 1 inch fresh ginger, peeled and sliced 2 T + ¼ c. sugar 2 T water 2 c. Michele’s Ginger Hemp Granola 1 ½ T. coconut oil, melted ¼ t. + ½ t. sea salt 8 oz. cream cheese, room temperature...

We love a good collaboration here at Michele's Granola, including letting friends takeover our Instagram feed for the day to share their favorite ways to enjoy our granola. On January 25th, we handed the controls to Lyndsay Martin aka Instagrammer @lyndsay.martin, and we were wowed by her creative posts, including her vegan lemon bar bites with a Michele's Granola crust: Lemon Bar Bites by Lyndsay Martin {photo: Lyndsay Martin} Crust: Blend 1 cup Michele's Ginger Hemp granola with 2 tbsp coconut oil and press in a lined mini-muffin tin just covering the bottom of each liner. Filling: Blend together 1 cup...