Recipes — holiday

Once you've tried an oaty, nutty, buttery granola crust made with our Original Granola, you'll never make another graham cracker crust again. But these dense, creamy strawberry cheesecake bars are an indulgent treat you'll definitely want to make over and over!

Our Ginger Hemp Granola adds depth and flavor to this simple ginger snap recipe. These crispy cookies come together quickly and are fun to share on a holiday table or any time!

Sweet and salty, nutty and buttery, these tartlets featuring our new Salted Maple Pecan Granola are fun to make and even more fun to snack on--especially with a friend.

Looking to bake up a taste of autumn? Our seasonal Pumpkin Spice Granola provides wonderful crispy pops of toasty fall flavor in these very special biscotti. Little hands love helping on this recipe--especially with the chocolate dipping! Makes about 3 dozen. 1/2 cup butter, softened ¾ cup cane sugar plus 2 tsp for sprinkling 2 eggs 2 tsp vanilla extract 2 cups all-purpose flour ¼ tsp salt 1 1/2 tsp baking powder ½ tsp pumpkin pie spice 1 cup Michele’s Pumpkin Spice Granola Optional: Additional Michele's Pumpkin Spice A bag of semi-sweet or dark chocolate chips In a stand mixer,...