Doubly Oaty Chocolate Milkshake

Dairy-free Milkshake made with Michele's Granola
We upped the oaty ante and truly transformed the goodness of whole grain oats into a special treat by blending our Original Granola with Unsweetened Oat Milk from our friends at Elmhurst. Enjoy sipping and sharing this chocolatey shake!  


Makes 4 servings

1 cup Elmhurst Unsweetened Oat Milk

1/4 cup Michele's Original Granola, plus additional for topping

3 cups vanilla non-dairy ice cream

¾ cup chocolate syrup (we used Santa Cruz Organic)

3 cups ice cubes

Whipped cream, sprinkles, other toppings if desired

  1. In a blender, combine all ingredients. Blend on high for 30 seconds or until the milkshake is smooth.
  2. Garnish with more granola, chocolate sauce and whipped cream if desired!



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