Toasted Muesli Apricot Almond Bars

Toasted Muesli Apricot Almond Bars

Chewy, sweet and nutty, almond & apricot work together as the perfect flavor combination in these bars requiring just 5 ingredients, including our Toasted Muesli.

Makes 12 bars


¾ cup almond butter (we used Once Again®)

½ cup maple syrup

1 tsp almond extract

1 ½ cups dried apricots, chopped

1lb Michele's Toasted Muesli



  1. In a large microwavable bowl, combine almond butter and maple syrup. Microwave until melted, about 45 seconds, stirring halfway.
  2. Stir in almond extract, muesli, and chopped apricots.
  3. Spray a 10x7 parchment lined baking pan with non-stick cooking spray and spread out muesli mixture evenly, pressing down gently.
  4. Refrigerate until set, for a minimum of 1 hour (2-3 is best).
  5. Cut into 12 bars. Refrigerate until ready to eat. 




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