Blog

Meet Our Oats! Part 1

When Michele, our then head baker Griff (through 2020) and senior materials manager Sam visited the farm in Saskatchewan where the oats we bake with are grown, they also had...

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PRESS RELEASE: Michele's Granola to Add Former ...

FOR IMMEDIATE RELEASE Michele's Granola to Add Former Spring Seasonal Lemon Pistachio to Year-Round Lineup  Customer and industry accolades inspire granola brand to add seasonal flavor to year-round lineup Timonium,...

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PRESS RELEASE: Michele’s Granola Products Now N...

FOR IMMEDIATE RELEASE Michele’s Granola Products Now Non-GMO Project Verified Small batch granola bakery secures non-GMO certification on completion of rigorous review   February 12, 2019 (Timonium, MD) - Michele’s...

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Michele's Apple Cinnamon Toasted Muesli, Michele's Toasted Muesli - no refined sugar or oil

What is Muesli and how is it different from gra...

Have you discovered our Toasted Muesli? Pronounced "myoos-lee" or "myooz-lee," this special--and especially delicious--cereal is a wonderful addition to healthy meals and snacks!  What is granola? Granola is a classic...

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