Recipes — Plant-based

Are you surprised to see our Original Oat & Nut Butter featured in a savory dish? The toasty oats, coconut, cashews and almonds in our granola butter blend deliciously with chili paste and Sriracha to create a piquant dipping sauce for fresh, herbacious summer rolls!

Is there any meal more satisfying to the palate or the soul than brunch? We're sharing a few of our favorite classic recipes featuring our wholesome granola and muesli, perfect for the mid-morning meal and meetup we all love.

Looking for a festive, warm holiday appetizer? This simple--and simply delicious--baked cheese wheel with an herbaceous crunchy topping comes together in minutes, and with the tasty innovations in plant-based dairy, you can create crowd-pleasing a vegan version, too.

With just a few ingredients, including our granola-inspired Oat & Nut Butter plus excellent quality chocolate from our friends Valrhona Chocolate, you can create this indulgent melt-in-your-mouth treat studded with crunchy granola chunks. Feel free to experiment with different Michele's Granola varieties, like Cherry Chocolate or Salted Maple Pecan, to change the flavor profile.