Blog
Bon Appetit Names Michele's Granola a Top 10 Brand
Imagine our surprise while doing some casual Sunday scrolling in our news app and finding the editors of Bon Appétit named our Cinnamon Raisin one of "The 10 Best Granola...
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Guest Post: Michele's Granola, Soom Foods and C...
Did you know we donate 1% of your purchase of Michele's Granola to organizations working to make our food system more equitable for all? For our Limited Edition Salted Chocolate...
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2022 Give One Grantee Profile: Strength to Love II
Introducing Strength to Love II Strength to Love II is a community-based non-profit program addressing food apartheid issues in west Baltimore’s Sandtown-Winchester neighborhood. The program operates a 1.5 acre urban...
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The Not-So Secret Ingredient in our Limited Edi...
Shhh...We're Sharing our Secret Ingredient! Our latest Limited Edition Granola features an ingredient we love here at the bakery: Tahini! It sounds exotic, but tahini is simply a paste made...
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2022 Give One Grantee Profile: TasteWise Kids
TasteWise Kids (TWK) is a Baltimore City-based non-profit that teaches food literacy to kids through hands-on learning. Their mission is to inspire kids to explore and experience the world of...
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Toasted Muesli: What's the Best Way to Eat It?
Our brand is known for our granola--it's right in our name, after all--but our Toasted Muesli is quickly becoming a customer favorite, especially among those seeking a wholesome, low sugar...
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