Recipes

Strawberry Ginger Hemp Granola Crisp

Strawberry Ginger Hemp Granola Crisp

This luscious, sweet and minty summer dessert is perfect for your next outdoor BBQ or picnic. We prepared it with locally grown strawberries at their peak of freshness, so feel free to substitute any berry, peaches, or a mix depending on what’s available in your area! Top with your favorite Michele's Granola—it's especially yummy with our Ginger Hemp.

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Shaved Carrot, Beet & Radish Salad with Granola “Croutons”

Shaved Carrot, Beet & Radish Salad with Granola “Croutons”

Nothing beats a colorful salad with lots of texture and a homemade dressing! This one comes together easily with a generous sprinkle of granola to top it off. Serve this alongside grilled fish or tofu for a light and refreshing summer meal.

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Recipe: Vegan Lemon Bars featuring Lemon Pistachio granola

I'm not vegan, but I try to eat a mainly plant-based diet and will happily substitute with a dairy-free option when it's available. You won't miss a thing in these creamy lemon bars! With a coconut and cashew base, naturally sweetened with dates and maple syrup, they are a healthier alternative to other overly sweetened treats. The food processor does most of the work here (a Vitamix works great too!), just be sure to plan enough time to soak the cashews and chill the bars before serving.    Michele's Vegan Lemon Bars For the Crust: 2 c Michele’s Lemon Pistachio...

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Sweet + Salty Cherry Chocolate Treats!

Looking for a special chocolatey treat you can make that doesn't involve turning on an oven? Kelly, our HR manager, had a brilliant idea for sweet and salty cherry chocolatey treats our entire team loved! You'll need: Pretzels Chocolate chips or a chocolate bar Our Cherry Chocolate granola Other full toppings, like sprinkles, coated chocolate candies, caramels, nuts, seeds, cacao nibs or any other treat your sweetheart loves Melt your chocolate chips or roughly broken up chocolate bar on the stove over a double burner, or in 30-second increments in the microwave, stirring well so the chocolate melts evenly but...

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