News — granola

In August, Michele had the wonderful opportunity to visit the farm in Saskatoon, Saskatchewan, where Bay State Milling grows the organic oats we bake with, and our head baker Griff and operations manager Sam came along for the experience. Following are Griff's photos and observation of this experience: Our time in Saskatoon was an extremely eye opening experience.  First-hand interaction with our ingredients, ingredient suppliers, and the farmers that live and breathe their craft enhanced my perspective of the how people with varying interests and expertise are able to gain mutual benefit from each other's success. Our strength at Michele’s...

When Michele, our head baker Griff and operations manager Sam visited the farm in Saskatchewan where Bay State Milling harvests the oats we bake with, they also had the opportunity to see how teamwork and technology come together to process our oats before they make it to our kitchen. Following are Griff's photos and observation of this experience: Our visit to MGM's Seed and Grain processing plant was our first stop during our time in Saskatoon and really set the tone for the rest of our trip.  We were welcomed with open arms by friendly faces and treated to a...

FOR IMMEDIATE RELEASE Michele's Granola to Add Former Spring Seasonal Lemon Pistachio to Year-Round Lineup  Customer and industry accolades inspire granola brand to add seasonal flavor to year-round lineup Timonium, Maryland (September 10, 2019) – In response to major industry recognition and customer demand, Baltimore-based granola company Michele’s Granola is adding its spring seasonal Lemon Pistachio granola to its year-round lineup. Michele’s Lemon Pistachio Granola won the Specialty Food Association’s bronze sofi™ award in spring 2019 and is a finalist for the 2019 Natural Products Expo East NEXTY award, the winner of which will be announced September 12. Founder and...

The Michele's Granola family is thrilled to share that our granola is now available in every Whole Foods Market across the country! Finally our friends in Oregon, Illinois, Wisconsin, Minnesota, Idaho, Michigan and Colorado--nearly every state in the country--can pick up a fresh bag of our handmade granola on their local shelves. We know what you're thinking: Does this mean Michele's Granola will have to change their recipe or their handmade, small batch process? Absolutely not! We wouldn't dream of changing the very things that make our granola and our company so special. Michele and the team are committed to...