Recipes — Baltimore

Sweet and Spicy Baked Brie with Maple Pecan Granola Crunch

Sweet and Spicy Baked Brie with Maple Pecan Granola Crunch

Looking for a festive, warm holiday appetizer? This simple--and simply delicious--baked cheese wheel with an herbaceous crunchy topping comes together in minutes, and with the tasty innovations in plant-based dairy, you can create crowd-pleasing a vegan version, too.

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Apple Cinnamon Chai Spiced Muffins

Apple Cinnamon Chai Spiced Muffins

We love it when simple ingredients come together to make something even more special than the sum of its parts. That could describe our Apple Cinnamon Toasted Muesli—a uniquely delicious recipe featuring wholesome oats, nuts, seeds and dried fruit—or these tender, gently spiced muffins.

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Recipe: Vegan Lemon Bars featuring Lemon Pistachio granola

I'm not vegan, but I try to eat a mainly plant-based diet and will happily substitute with a dairy-free option when it's available. You won't miss a thing in these creamy lemon bars! With a coconut and cashew base, naturally sweetened with dates and maple syrup, they are a healthier alternative to other overly sweetened treats. The food processor does most of the work here (a Vitamix works great too!), just be sure to plan enough time to soak the cashews and chill the bars before serving.    Michele's Vegan Lemon Bars For the Crust: 2 c Michele’s Lemon Pistachio...

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Recipe: Strawberry Ice Cream with Coconut and Granola

Have you ever blended granola into a batch of homemade ice cream? Our Original granola, full of almonds and sunflower seeds, adds lovely texture and flavor to this creamy strawberry ice cream recipe from Michele's home kitchen! Strawberry Ice Cream with Coconut & Granola Yield: about 2 quarts Ingredients 2 c. chopped strawberries 1 c. sugar ½ t. salt 2 t. vanilla extract 2 c. whole milk 2 c. heavy cream ½ c. shredded coconut 1 ½ c. Michele’s Original Granola   Directions 1. In a large mixing bowl, stir together the strawberries, sugar, salt and vanilla extract, and mash up the strawberries...

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