Recipes

Loaded Sweet Potatoes

Loaded Sweet Potatoes

Simple ingredients come together deliciously, both in our granola and in this tasty fall dish, which makes a filling lunch or decadent side. We love the contrast of our crispy...

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Recipe for Vegan Lemon Bars, featuring Lemon Pistachio Michele's Granola

Vegan Lemon Bars

This recipe may be free from eggs and dairy, but we promise you won't miss them in these creamy lemon bars! With a coconut and cashew base, naturally sweetened with...

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Demystifying Muesli: Answers to Your Top 3 Ques...

There are three questions we hear frequently about Michele's Toasted Muesli, and we're answering them all for you! Question #1: How do you pronounce it?! It's pronounced "myoos-lee" or "myooz-lee."...

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Recipe: Tropical Coconut & Granola Ice Pops (v)

 Tangy frozen pineapple and mango mingle with creamy coconut and our flavorful Original granola to create a tropical summer treat everyone will love, including your vegan friends! Enjoy this special treat created in...

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Recipe: Baked French Toast with Michele's Lemon...

Who doesn't love a breakfast casserole? My sister-in-law recently prepared a similar casserole for a family gathering, and I loved how everyone could be served piping hot french toast at...

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RECIPE: Instant Pot Citrus Meringue Pie

  This pie recipe is a hybrid of lemon meringue and key lime, and brings together my long time love of citrusy sweets and newfound obsession with our Instant Pot...

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