News — granola

Michele's Granola was drawn to support the work of United Community Centers based on the location, longevity, and breadth of their work in social justice and food access, which includes a community center established over 60 years ago, 2 urban farms, a network of over 60 community gardens, and 3 farmers markets including the largest youth-run farmers market in the country.

Considering granola was invented in the 1860s, when Michele's Granola is deemed "On Trend," we must be doing something truly innOATvative! This week, Chef George Duran featured our Oat & Nut Butter on the On Trend Food Forecast on Good Morning America.

It’s mystical, magical and a key ingredient in our latest Limited Edition Granola: It’s Matcha! When we started conversations with singer, songwriter and granola connoisseur Jason Mraz about what ingredients he’d like to feature in a collaborative granola, matcha quickly rose to the top of the list.

Michele’s Granola, producer of scratch-made granola, muesli and granola butter, has awarded eight grants in amounts ranging from $5,000-$13,5000 to nonprofit organizations across the country leading the way to a healthier, more equitable food system.